Issue 1: Microwave not turning on
Microwaves usually require a power source, an outlet, and a magnetron to generate the microwave energy. Check if your microwave is properly plugged in, the circuit breaker or fuse hasn't tripped, and the outlets are working.
Issue 2: Food is dispensing easily
Microwave cooking requires precise temperature control and food placement to ensure even cooking. Check the microwave's turntable for blockages, adjust the cooking time based on the food type and quantity, and cover the food with a lid or foil to prevent moisture from escaping.
Issue 3: Microwaves not cooking correctly
The microwave's power level may be too low or the cooking time may be incorrect. Check your recipe and adjust the cooking time according to the food type and quantity. Also, ensure the microwave is at room temperature before using it.