Types of Truffles:

Tuber brumalis, also known as black truffle, is one of the most widely cultivated and consumed species. It grows underground in a symbiotic relationship with fungi from higher organisms.

Types of Truffles:

Baccarudus angustipes, commonly referred to as white truffle, is another highly prized variety. Its unique aroma and flavor make it a delicacy among chefs.

Types of Truffles:

Tuber melanosporum is known as the golden orb or shaggy truffle, with its distinctive orange color and earthy aroma. It's also edible but requires careful preparation to avoid spoilage.

Types of Truffles:

Coprinus cygnea, or the morels, are a type of truffle that grows above ground. They're prized for their unique, fruity flavor and tender texture.

Types of Truffles:

Tuber aestivum is the summer truffle, also known as the black trumpet or alpine morel. It's highly prized for its rich, earthy flavor and is often used in high-end cuisine.

Types of Truffles:

Tuber magnatum, or the mountain lion truffle, is one of the rarest and most expensive varieties. Its unique flavor profile and aroma make it a highly sought-after delicacy.